Learn pruning techniques to encourage healthy tree growth and flowering (in the case of flowering plants). You will look at your tree in a whole new light and begin to tend your trees for future harvests and beauty!
This intensive, hands-on workshop – delivered as a collaboration with Kootenay Food & Selkirk College – dives into food forest planning and permaculture design principles. Focus on fruit trees and shrubs, and incorporates an in-class component and outdoor, hands-on instruction. Key takeaways include: good tree structure; intro to usage and maintenance of pruning tools; and best practices for pruning and maintenance to encourage production and flowering.
INSTRUCTOR: Gregoire Lamoureux
WHEN: March 10, 2018
WHERE: Selkirk College, Castlegar
TIME: Sat: 9 am-4 pm
COST: $65 + GST
Register online by going to selkirk.ca/ce or call 250.365.1208.