Workshop Buzz

Exclusive WKPCo-op Members Only: Open Farm Consultation with Takota Coen

Exclusive WKPCo-op Members Only Opportunity Open Farm Consultation with Tree Folk & Grass Roots Family Farm (Takota Coen) – By Donation Friday April 6 2018 1-3 p.m.Homestead Site near Winlaw WKPCoop Members Only Cost: By Donation Registration is Required Open Farm Consultation with Tree Folk & Grass Roots Family Farm (Takota Coen) – By Donation…

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GARDENING WITH LIVESTOCK – Permaculture Based Food System Design

In this introductory workshop, you will learn how to successfully integrate various livestock, like chickens, cows, pigs, fowl, and rabbits into your gardening and cropping rotations. Learn how to get all your weeding, tilling, fertilizing, aeration, shredding and more done for free. You might even get bacon and eggs too. Through examples of his families…

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ROOT CELLAR TOUR

TOUR LOCAL ROOT CELLARS OR TAKE A STELLAR CULINARY CLASS 2 DIFFERENT CLASSES – BOTH ON SUNDAY AFTERNOON MARCH 11 BOTH CLASSES WRAP UP WITH A SHARED ROOT CELLAR MEAL   ROOT CELLAR TOUR Are you dreaming about building a root cellar? This tour should inspire you & help inform some design decisions. We’ll load…

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Pruning 101 Returns this March!

Learn pruning techniques to encourage healthy tree growth and flowering (in the case of flowering plants). You will look at your tree in a whole new light and begin to tend your trees for future harvests and beauty! This intensive, hands-on workshop – delivered as a collaboration with Kootenay Food & Selkirk College – dives…

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VEGAN VALENTINE SWEETS: GOOD FOOD RESOLUTION SERIES

In this hands on skill building session you will learn how to use natural super-foods to create decadent sweets without; sugar, wheat, gluten or dairy. We will use raw nuts and fruits along with healthy oils to craft divine layered bars, squares, bliss balls, tarts & more! We’ll amp up the nutrient density all these…

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GOOD FOOD RESOLUTION A NEW 6 PART SERIES

YOUR INSTRUCTORS: Will be local experts, chefs & foodies ready to share their health focused culinary skills to inspire your winter kitchen! ALL PARTICIPANTS WILL ENJOY: Hands-on learning, eating what we create and will leave with food or projects for home! ALL CLASSES: Celebrate local seasonal foods & use organic ingredients. You can sign up…

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GOOD FOOD RESOLUTION SERIES: BONE BROTH + TONICS

This skill building workshop we will explore making bone broth and tonic beverages that you can make in your homes. The hands on class taught brings many benefits and has been know to improve digestion, allergies, immune health, brain health and so much more. This ancient technique taught by Jen Gawne will teach a hands…

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HOLIDAY BAKING 101 -SOLD OUT

SOLD OUT CLASS! Stay tuned for our Jan-March Sunday Culinary School Series…   Spend the afternoon developing your pastry and baking techniques to get ready for the Holiday season. Perfect your pastry skills while making a chocolate tart. Take the mystery out of choux pastry while making a holiday variation of a classic dessert. In…

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Sausage Party! Nov 15

November 15th 2-5pm Community Sausage Making 101 $20 (Space is limited, Registrations REQUIRED) Let them Eat Kraut! A Community Collaboration The West Kootenay Permaculture Co-op (WKPCo-op), the folks behind Kootenay Food, Winlaw Elementary School and The Kootenay Co-op are “linking” up to offer hands-on food education to students and community! Last Year the WKPCo-op was…

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My Grandmother’s Kitchen: A Project of the Nelson Women’s Centre

The Nelson Women’s Centre is the oldest women’s centre in rural Canada, and works towards serving a variety of needs in the community of Nelson. From promoting women in the trades, to social enterprise initiatives, to offering resourceful and affordable programs, the Nelson Women’s Centre is striving to build a healthy community by playing a…

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